June 18, 2014
Even though it's summer now, on cloudy days I still feel like curling up under a blanket and eating lots of donuts, so I made some! Well, sort of. I don't have a donut baking tray (although it's definitely on my wishlist now) so I improvised and baked my mixture in a muffin tray. These treats are like a cross between a cake and a donut, hence "cakenut"! They're light and fluffy, tart and sweet at
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Posted in Food, Vegan | Tagged baking, cakenuts, cakes, cooking, donuts, doughnuts, food, lemon and raspberry, recipe, vegan baking, vegan cakes, vegan donuts |
