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July 7, 2015
Last week I was invited to a gorgeous event at La Favorita in Edinburgh by Birra Moretti. They put on lunch and cooking demonstrations for a bunch of bloggers and journalists. It was the first time I’ve been invited to a foodie event like this, so I was very excited! TV Chef Joe Hurd talked to us about the history of the beer and gave us some top tips for Italian cooking. It’s funny, I am Read more...