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January 22, 2017
After Salvation Mountain, the next (and most gruelling) leg of our US road trip took us to Santa Barbara. I can't remember how long we drove for, but I remember arriving at 9pm, in the dark. Driving across the top of LA took hours and we crawled along at a snail's pace the whole way. We took rest in My Vegan Restaurant for some delicious orange "chicken" and re-fuelled on craft beer and fries when Read more...